Scorpion Chipotle Guacamole
Scorpion Chipotle Guacamole
Equipment-
Chopping Board
Knife
Mixing bowl
Storage jar/ container
Ingredients-
3 Avocados
1tbsp Reavers Trinidad Scorpion Chipotle hot sauce
1 Tomato (deseeded and finely chopped)
1 Red onion (finely diced)
3 Lime juice (zest and juice)
Smoked garlic (grated)
¼ bunch Coriander (finely chopped)
75ml Rapeseed oil
Method-
Scoop out all the avocado flesh into a bowl and smash with a fork. Add in the grated smoked garlic, chopped tomato, red onion, coriander and the Reavers Trinidad Scorpion Chipotle hot sauce, oil, zest and lime juice and mix well. Place into a storage jar.